copy of Blood sausage mixed with chorizo
A masterful mix of the goodness of chorizo with the characteristic flavour of blood sausage. It is carefully produced through artisanal techniques which keep tradition alive. For those who wish to experience a taste of rural Andalucía, suitable for the most discerning palates.
USES: It can be served directly since it is a cured product, ideal as a starter.
- Preferential use date
- 180 days from the date of preparation